AAA Bartending School Portal - Strawberry Punch

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Strawberry Punch

10 oz frozen Strawberries
6 oz frozen Lemonade, prepared
1 pint lemon-lime Sherbet
1 qt Ginger ale

Allow strawberries to thaw for a couple of hours in fridge. Prepare lemonade and chill. Combine all just before serving and mix until sherbet is dissolved. Place ice ring in to keep punch cold.